Thanks for visiting. Farmstead Bakery is ran by Rachael and Kyle with help from our two dogs, Buddy and Annie. Rachael does the cooking, Kyle does the tasting, the dogs do the clean up - it's a perfect match! After years of Rachael trying to find the perfect gluten-free treats, she decided to start making her own. Whether it's the classics - cookies and cupcakes - or something closer to an episode of The Great British Baking Show, Rachael is always down for a challenge. As a result, some of Farmstead's best treats have been born! Now specializing in gluten-free sweets and custom iced cookies, we have something for everybody. Take a look at our page and let us know if you'd like something you don't see.